Monday, March 15, 2010
The bounty of the season
Edna: Folks, you know what I like best about this time of year? The fresh fruits and vegetables that our neighbors are starting to get in their gardens. Mrs. Tynsdale down the lane brought over some new strawberries; my lands, those are tasty! I'm thinking of using them in a lemon strawberry parfait tonight for dessert.
What's your favorite springtime dish, Margie?
Margie: Well, I'm mad because things keep getting more expensive. I'm glad somebody brought strawberries because we sure won't be able to afford them at the store.
Springtime makes me crave simple things like my favorite fruit salad.
Edna: I think that's your body's way of telling you that you didn't get enough roughage over the winter. I will say, that recipe sounds good. Mrs. Tynsdale also brought over some fresh asparagus, what should we do with that?
Margie: I don't like getting roughed up, nitwit. I do so love asparagus. Let's make my Creamy Fettucine recipe with all the veggies in it. That makes me hungry.
Edna, we need to let all our neighbors know that we'll take all the fresh produce they want to give us. I'll ask Pastor to put that on the Prayer list too.
Edna: I think that's a fine idea, why don't you go call him? I'll get started cooking, maybe all of the vitamins and minerals from the fresh produce will sweeten your disposition.
Tuesday, January 12, 2010
Grocery Shopping

Margie: It's been so cold and snowy that I haven't been to the grocery store in almost two weeks. I decided to brave the cold today so I asked Cousin T to drive me to Publix. There are just a few problems with grocery shopping these days.
First, everything costs too much. I love my orange juice but all I hear is that the price is going to jump due to the cold in Florida. Is it my fault that the cold hit down there? Why should I pay more?
Two, things don't taste good like they did when I was young. Edna and I used to love Dolly Madison Banana Flips when we were girls. The last one I bought had artificial banana so it tasted like manure.
Finally, I don't like to cook anymore but it's more expensive to eat out of cans and boxes. Well, I'd really like a plate of Mama's cooking.
I guess I understand now why old folks talk about the good old days. That was when food tasted good.
Sunday, October 25, 2009
Tuesday, September 15, 2009
Ask Us Almost Anything
Margie: Edna, I have an idea to share with our readers. What do you think about letting them ask us questions?
For instance, they might want to ask why you're so crabby all the time. I'd like to hear that answer myself.
Edna: Margie, I doubt our readers would ask that. They're much too polite to make crass (and false) observations like that.
I do like this idea, though. We have a lot of knowledge to share...well, I do anyway. You're just a blowhard.
Margie: Genteel ladies like me can answer most any question from polite society. I know all about cooking, gardening, handsome gentlemen, rules of dating, and so forth.
Actually, there's not much I don't know. I'm not too good at math or geography though. What do you know, Edna?
Edna: I'm sure there's plenty you don't know, but I'll make up for your shortcomings like I always do. To paraphrase my favorite TV character, Dean Winchester: "I know a little about a lot of things, just enough to make me dangerous."
This could be fun, Margie!
Margie: Fruit loop!
Okay friends, here's your chance to ask us whatever you'd like to know. Please excuse us if we don't answer questions of a too personal nature. Ladies never tell as you know.
Anything else, Edna?
Edna: I think that pretty much says it all, Margie. We'll do our best to answer your questions, dear readers. And I'll try and keep my sister from lying when she doesn't know the answer.
Please leave your questions in the comments, and we will respond to them on Sept. 21st.













